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(20)
Very nice knife but not as light as expected and not as straight an edge as I expected for a Santoku knife. ...Best Santorum I have ever used/owned. Shun knives are great. I now have the 8 inch chef knife too!
Pros: sharpness, weight, quality
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(1)
Excellent Shun knife!...I love the wood handle...very nice! It is my first Shun knife...but, not my last!??
Pros: manufactured in japan, chopping vegetables, weight
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Light and agile, the Santoku knife is a beautiful, Asian-inspired knife that has become a staple in home and professional kitchens alike. A knife of many talents, it easily handles essential kitchen cutting tasks and is well suited for down-and-forward...
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(2)
This is the sharpest knife I have ever used!...Shun is an excellent product. Completes my set.
Pros: excellence, sharpness
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Designed for all-round use, this gorgeous santoku excels at slicing, dicing, chopping and more. Slightly shorter than a chef’s knife, it’s light, agile and easy to maneuver, while still boasting the cutting power of a larger blade.
Shun Classic...Add to Bag -
(1)
Great Knife...LOVE this knife?best I've ever used!
Pros: best ever used, great knife
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(14)
I love my Shun knives!...My new Shun knives are beautiful, functional and easy to hold. ...Shun Santoku...Beautiful knife. Shipping was fast.
Pros: sharpness, feel, quality
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(1)
An Asian-style chef’s knife, the Shun Kanso santoku handles everything from slicing fish and cutting meat to chopping vegetables. Incredibly versatile and easy to maneuver, it’s great for traditional push cuts as well as Western-style rocking...
Pros: fit, comfort
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(26)
I own a few different Shun knives including a 7' Santoku Shun Elite that's always been my all-around go-to first choice. ...Really an excellent knife. Its our 6th Shun knife.
Pros: balance, sharpness, cut
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(53)
Excellent Chef's Knife...Excellent chef's knife. Razor sharp out of the box as are all Shun knives....Shun Classic Chef Knife...I received a Shun Santoku knife a few years ago, and have loved it.
Pros: sharpness, balance, quality
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Shun Santoku Knives
Shun Santoku knives are versatile, high-performance knives that can be used for many tasks. These are a must-have for almost any cook who wants to achieve professional-level cooking results in their own home. Here are some great Shun Santoku knives available today.
Shun Santoku Knives
Whether you're a seasoned chef or just starting your culinary journey, investing in a Shun Santoku knife can greatly enhance your cooking experience. The exceptional craftsmanship and attention to detail that goes into each Shun knife ensures long-lasting performance and durability. The razor-sharp edge allows for effortless slicing and cutting, while the ergonomic handle provides a comfortable grip, reducing fatigue during extended use.
A Shun Santoku knife also makes for a thoughtful and practical gift for any cooking enthusiast in your life. From newlyweds setting up their first kitchen to seasoned home cooks looking to upgrade their knife collection, these knives are sure to impress. With their versatility and precision, Shun Santoku knives can handle a wide range of tasks in the kitchen, from slicing through delicate herbs to cutting through tough meats. Whether you're preparing a weeknight dinner or hosting a special occasion, having a Shun Santoku knife by your side will elevate your culinary skills and make every cooking experience a joy.
FAQ List
Shun Santoku knives are known for their unique shape and exceptional craftsmanship. They have a shorter, wider blade that excels at slicing, dicing, and chopping various ingredients with precision and ease. The razor-sharp edge and ergonomic handle further enhance their performance and comfort.
Absolutely! Shun Santoku knives are designed to meet the needs of both professional chefs and home cooks. Their versatility and efficiency make them a valuable tool in any kitchen, regardless of skill level.
To maintain the performance and longevity of your Shun Santoku knife, we recommend handwashing it with warm, soapy water and drying it thoroughly after each use. Avoid using harsh detergents or abrasive materials. Additionally, regular honing and occasional sharpening will help keep the blade in optimal condition.
Absolutely! Shun Santoku knives are incredibly versatile and can handle a wide range of ingredients. Whether you're slicing through vegetables, dicing meats, or chopping herbs, these knives will provide precision and efficiency in your culinary endeavors.
Definitely! A Shun Santoku knife makes for a fantastic gift for any cooking enthusiast. Whether it's for a wedding, birthday, or special occasion, these knives are sure to impress and elevate the recipient's culinary skills. It's a thoughtful and practical gift that will be appreciated by anyone passionate about cooking.
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"Finish prep work with more efficiency with this smaller Evolution santoku knife. Ideal for chopping ..."
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"Although I own many Wustof Classic series knives this Santoku is my first in the Ikon series and the..."
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"Functional, stylish and just a beautiful design....surprisingly well balanced for such a long knife"
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"Top quality knives. Excellent handles. I love these. I have since bought every other Kanso knife t..."
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"Very nice knife but not as light as expected and not as straight an edge as I expected for a Santoku..."