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(20)
Nice, longer sized serrated knife...Beautiful, sharp, serrated knife. Larger size is nice for tomatoes, cucumber and other fruits and vegetables with a skin. ...Killer utility knife...The serrated edge allows me to do things a non serrated couldn?
Pros: sharpness, versatility, balance
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(35)
Great Wusthof Serrated Knife...This is 1 of my 2 favorite knives. I use it for literally everything!...Nice all purpose knife...Extremely sharp and well balanced serrated knife. Great for tomatoes and fruit.
Pros: versatility, sharpness, usefulness
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(23)
Love the serrated knife...I use it almost daily for bagels and rolls instead of the larger bread knife. I do recommend having this in your knife drawer....Excellent Serrated knife...Excellent serrated knife with nice balance.
Pros: versatility, quality, size
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(74)
Great knife...Great little serrated knife that I use a lot. Love the color, too....Sur La table Red serrated knives!...I just love my Sur la table red serrated knives!
Pros: versatility, sharpness, price
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(25)
Best bread knife ever!...Best bread knife I have ever had! The sharp serrated edges neatly cut through any bread without squishing it; exactly what a bread knife ought to do. ...FINALLY, a left handed, serrated knife that can cut through bread and tomatoes....
Pros: sharpness, quality, functionality
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(31)
really like the 5" serrated knife for cutting bread, crusty rolls etc. good quality and a great price....Great serrated knife...This is a great lightweight serrated utility blade, perfect for slicing tomatoes, fruits, english muffins, anything small...
Pros: versatility, serrated edge, quality
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(15)
Love my 7 inch serrated knife. Perfect for all kinds of vegetables. ...Great knife!...the serrated edge and nice see for a utility knife make this one the new go-to in my knife drawer.
Pros: sharpness, versatility, weight
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(99)
Our favorite knife....Very sharp. Serrated edge. Perfect size. Our favorite knife....Great size serrated knife...Great mid-size serrated knife. Great balance. Excellent for vegetables especially onions
Pros: versatility, quality, weight
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(100)
Great knife. Very sharp...Super sharp with a beautiful serrated edge. Makes cutting my crusty dutch oven bread loves a snap!...Great bread knife...Decided to upgrade to a proper serrated edged bread knife and this is just the right weight and size for...
Pros: sharpness, versatility, durability
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(2)
Love this knife especially good for slicing tomatoes !
Pros: good for slicing tomatoes, price, functionality
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(1)
Great knife! The quality and balance of Shun is undeniable.
Pros: balance, quality
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(6)
Very pleased with this lightweight, quite sharp (and because it is ceramic we expect it to stay sharp) and finely serrated knife. That it is dishwasher safe is a nice bonus. ...This knife is so sharp and light weight. My medal knives don't compare.
Pros: sharpness, lightweight, dishwasher safe
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(2)
A Knife for Cooking
Pros: usefulness
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(2)
LOVE this knife!...Absolutely LOVE this knife! Will also be buying it for each of my daughters as they get their first apartment or buy their first home. ...It's a great knife. Not just a starter knife.
Pros: great knife
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(100)
A+ Knife...Bought this because my old knives were getting dull and this cuts great!...Beautiful knife...Still like my Global knives but this knife is like putting on formal wear for dress up night.
Pros: sharpness, blade, handle
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(100)
Best knives...40 years ago, when I was cooking professionally, I bought my first set of Henkel knives. ...Solid knife great weight sharp...After years of cooking 15 years to be exact with dexter knives and all sorts of cheap carbon knives I decided to...
Pros: sharpness, flexibility, balance
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(100)
Great knife!...My husband and I love cooking with this knife....Beautiful knife...This knife is beautiful and so functional. It makes cooking so much more enjoyable.
Pros: sharpness, balance, ease of use
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(100)
Beautiful and sharp knife...Our family's dedication to the "Beautiful and Sharp" brand is a testament to the quality and reliability of these knives. They are not only beautiful and sharp, but they also enhance our cooking experience with their exceptional...
Pros: sharpness, balance, weight
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(100)
Only knife...I only would need a serrated knife for bread....Perfect Cooking Knife...I love the weight, length and sharpness of this knife. It fits my hands perfectly which allows me to use it in various stages of cooking.
Pros: sharpness, quality, size
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(100)
Good Knife...Lighter weight than you may expect but feels good to use. Excellent starter knife for people new to high quality knives....Love love love this knife. Great beginner introduction to a fine line of high quality knives.
Pros: sharpness, design, quality
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(100)
I love my Miyabi knives, and this knife was perfect for my collection. ...My best knife...I like sharp knives when I work. My current knives were the best I have had until I got this knife.
Pros: sharpness, quality, feel
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(100)
First pricey knife owned...Makes a huge difference from a standard cheap knife. My go to cooking!...Worth the buy for cooking experience...I hated prepping to cook because I've never had good knives so it would take me forever to cut everything.
Pros: sharpness, weight, balance
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(39)
Fabulous Knife...The only problem with owning this knife is it shows how second class our other knives are. ...Wusthof Classic Double-Serrated Bread Knife...When I bake bread, I enjoy using the Wusthof Classic Double-Serrated knife to slice my bread....
Pros: design, sharpness, quality
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(70)
Viking professional steak knives...In my online shopping I was overthinking "serrated or non-serrated blade?" We're very happy with these steak knives and the partly serrated blade....Beautiful knives!...A beautiful set of steak knives with a hefty grip...
Pros: sharpness, balance, handles
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Serrated Cooking Knife
A serrated knife is a must-have for almost any kitchen. It can be used to cut soft bread and pasta, vegetables, meats, and even cheese. A serrated knife is also ideal for slicing tomatoes because it can cut through the skin easily. Here are some great options.
Serrated Cooking Knife
When considering purchasing a serrated knife, it's important to think about who will be using it and for what purpose. A home cook may prefer a smaller serrated knife for everyday use, while a professional chef may need a larger, more heavy-duty knife for their restaurant kitchen. Serrated knives also make great gifts for foodies or newlyweds, as they are a versatile and practical addition to any kitchen.
Whether you're a seasoned chef or just starting out in the kitchen, a serrated knife is a must-have tool. To browse a selection of top-quality serrated knives, visit our Serrated Knife page. With a variety of sizes and styles to choose from, you're sure to find the perfect serrated knife for your kitchen needs.
FAQ List
A serrated cooking knife is a type of kitchen knife with a serrated edge that is used for cutting through foods with tough exteriors and soft interiors, such as bread, tomatoes, and citrus fruits.
A serrated cooking knife is designed to make it easier to cut through foods with tough exteriors and soft interiors, without squishing or crushing the food. It is also useful for cutting through foods that are slippery or difficult to grip, such as tomatoes.
To care for your serrated cooking knife, it is important to keep it clean and dry after each use. Avoid putting it in the dishwasher, as the high heat and harsh detergents can damage the blade. Instead, wash it by hand with warm water and mild soap, and dry it thoroughly before storing it in a knife block or sheath.
A serrated cooking knife has a serrated edge that is designed to cut through foods with tough exteriors and soft interiors, while a straight-edged knife has a smooth, sharp edge that is better suited for cutting through foods with a uniform texture, such as meat or vegetables.
While it is possible to sharpen a serrated cooking knife, it is generally not recommended, as it can be difficult to maintain the serrated edge. Instead, it is best to have your serrated knife professionally sharpened if it becomes dull or damaged.
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"Beutiful set. Nice addition to my kitchen, however, the serrated steak knives do not cut well at all"
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"Extremely sharp and well balanced serrated knife. Great for tomatoes and fruit"
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"I'm very pleased with the quality of this knife. It's a handy little size and cuts nicely.Perfect for small jon\bs"
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"Mostly I use my 10 inch Mercer serrated bread knife. Better serrations. Better cut"
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"I bought the tomato knife after seeing it when shopping for the bread knife"