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Make delicious pasta dishes with this pasta from Morelli that is made with just two ingredients. Perfect with pesto alla trapanese on busy weeknights or with a long-simmered ragù on weekends. To make, boil for seven minutes.
The Morelli Pasta Factory...Pros: versatility, sauce-holding ability, taste
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(96)
Great for everyday, adding steamed milk for a morning latte...and even more classically Italian when mixed with a little extra bold. Illy is the gold standard....Italian excellence
Pros: taste, quality, smoothness
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(1)
Make delicious pasta on busy weeknights with this pasta perfect for pairing with a rich ragù or flavorful aglione. To make, boil for 22 minutes.
The Morelli Pasta Factory was founded in 1860 and is a family-run enterprise. The fifth generation of the...Pros: taste
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(1)
Really good mix when you don't want to find all of the ingredients. Feeds about 3-4 people. Directions are a little off as it says to cook for 5 minutes.
Pros: taste, convenience
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Lower in protein than all-purpose flour and mellower, this Italian-style flour from King Arthur yields supple, smooth, and easy to shape dough. The resulting baked goods are light, airy, and have a crisp crust. It's ideal for pizza, focaccia, flatbreads,...
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A few simple ingredients are combined in this mix to make a delicious risotto dish. The aroma of black truffle and the richness of rice make the unique mix the easiest way to prepare an elegant and delicious side or first course.
To honor this historic...Add to Bag -
wheat semolina and dried at a low temperature. It’s ideal for meat and veggie-based sauces and is fantastic served alongside turnip greens.
The Morelli Pasta Factory was founded in 1860 and is a family-run enterprise. The fifth generation of the Morelli...Add to Bag -
(150)
This tastes exactly like it would in espresso does in an Italian cafe...Love Dark Roast Coffee and this Italian Coffee is Great
Pros: taste, quality, freshness
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(116)
Remind me the espresso in the Italian bar....finally real italian coffee
Pros: taste, flavor, convenience
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(70)
Italian time warp...italian coffee...Coming from Italy and drinking some of the best Italian coffee, makes me appreciate it even more.
Pros: taste, convenience, price
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(67)
Ground to perfection for an Italian Coffee Maker
Pros: taste, flavor, quality
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(9)
Presentation is everything, and our beautiful Italian Olivewood cheese grater will elevate pasta night while keeping things simple and convenient. Ideal for serving up fresh parmesan, Romano or asiago cheeses tableside, it boasts a sharp metal grate...
Pros: ease of use, beautiful design, nice box
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(5)
Make delicious, authentic paella and risotto with this short-grain rice grown in the rich soils of the national protected L’Albufera Park of Valencia, Spain—the birthplace of paella. This rice is superabsorbent, which means it soaks up holds flavor...
Pros: taste, good quality, texture
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(3)
This is the perfect ingredient for classic Paella. Recommend that you sprinkle a little over the finished pan as a garnish as well
Pros: unspecified, spicy taste, smoky flavor
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(1)
Great for home baking enthusiasts, this assortment includes three bags each of Gaston’s signature all-purpose and whole wheat flours. Each flour is carefully formulated to produce amazing results and contains only additive-free wheat. Gaston’s...
Pros: texture, quality
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Indulge the senses with this set of premium Italian cheeses, perfect for snacking and entertaining. This collection includes three varieties of cheese—Fiore Sardo, Fontina Val D'Aosta and Robiola La Tur.
Fiore Sardo translates to "flower of Sardinia."...Add to Bag -
There are few things more New York than pizza, so Bitterman Salt Co. made some magic pizza dust inspired by that gooey, juicy, salty, stringy, perfect New York slice. Fine grained Italian sea salt expertly infused with fennel, rosemary, parsley, oregano,...
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Indulge the senses with this set of premium Italian cheeses and crackerthins, perfect for snacking and entertaining. Pair the artisanal crispy, rustic crackers with the two Italian varieties of cheese—Pecorino Sardo and Ubriaco Di Raboso.
Pecorino Sardo...Add to Bag -
A little zing, a lotta cheese! Fine-grained Italian sea salt infused with jalapeño peppers, real cheddar cheese and cilantro—that’s it! Sprinkle this cheddary, spicy, zingy seasoning salt on popcorn, mashed potatoes or mac & cheese. Use generously on...
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Italian Cooking Ingredients
Get ready to bring the flavors of Italy into your kitchen with our wide selection of Italian cooking ingredients. From aromatic herbs and spices to high-quality olive oils and vinegars, we have everything you need to create authentic Italian dishes right at home. Whether you're a seasoned chef or just starting out on your culinary journey, our collection of Italian cooking ingredients will inspire you to explore the vibrant and diverse flavors that Italy is famous for. Elevate your meals with the finest ingredients and let your taste buds transport you to the heart of Italy.
Italian Cooking Ingredients
For anyone passionate about cooking or looking to enrich their culinary repertoire, these ingredients are not just purchases; they are an investment in culinary excellence. Imagine crafting a robust tomato sauce with genuine San Marzano tomatoes or drizzling a rich, peppery olive oil over a fresh Caprese salad. The right ingredients can turn a simple meal into a festive gathering, creating memories around the table with flavors that span centuries of Italian tradition. As June blooms and the season of al fresco dining begins, there’s no better time to bring the zest of Italian cuisine into your meals. Whether you are preparing a romantic dinner for two under the stars or a Sunday family gathering, these ingredients serve as your toolkit for authentic Italian cooking.
Gift-giving is an art, especially when it involves the tastes and aromas of Italy. For those special people in your life who cherish the joy of cooking, consider the thoughtful gesture of Italian cooking ingredients. A carefully selected array of authentic Italian products can be a delightful surprise, offering not just food, but an experience—an invitation to explore rustic Italian flavors and techniques. If you are looking for a perfect gift that speaks of your esteem and appreciation, explore our curated selection on the Italian Cooking Gifts page. Here, every ingredient tells a story, each product is a promise of discovery, and together, they craft the narrative of Italian culinary artistry that continues to inspire and delight around the world.
FAQ List
Some common Italian herbs used in cooking include basil, oregano, rosemary, thyme, and parsley. These herbs add depth and flavor to a variety of Italian dishes.
Balsamic vinegar is a versatile ingredient in Italian cooking. It can be used as a dressing for salads, drizzled over roasted vegetables, or even used to marinate meats. Its sweet and tangy flavor profile adds a delightful touch to many dishes.
Regular olive oil is made from a blend of cold-pressed and processed olives, while extra virgin olive oil is made from the first pressing of olives, without any heat or chemicals. Extra virgin olive oil has a more robust flavor and is considered to be of higher quality.
To keep dried pasta fresh, store it in a cool, dry place in an airtight container. Avoid exposing it to moisture or heat, as this can cause the pasta to become stale or spoil.
Italian cooking ingredients can be used in a variety of everyday meals. Sprinkle some dried oregano or basil on your pizza or pasta, drizzle some olive oil over your salad, or use sun-dried tomatoes to add a burst of flavor to your sandwiches. Get creative and experiment with different combinations to enhance your dishes.