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(8)
No more hand mini-chopping my garlic! I wish I had bought one sooner. ...The Rolls Royce of garlic presses!
Pros: easy to clean, love it, works well
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(67)
No peeling of Garlic first before use! Amazing! I love garlic but always bought in another form to avoid garlic taste/smell on my fingers?...Ease of use and and crushes garlic without having on my hands. Ingenious!...garlic press...Best garlic press...
Pros: easy to clean, easy to use, leverage
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(48)
Great Garlic Press...Love this garlic press - makes cooking so much easier!...Kuhn Ricon stainless garlic press...Best garlic press ever! Easy to use and easy to clean.
Pros: easy to clean, ease of use, easy to use
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Garlic Press
A garlic press is a kitchen tool used to press garlic cloves from their papery skins. Garlic presses are often used in cooking, but they can also be used to make homemade garlic butter or garlic-infused oil. Here are some great options.
Garlic Press
Not only are garlic presses a practical addition to your kitchen arsenal, but they also make great gifts for food enthusiasts and home cooks. With their sleek and stylish designs, these tools are not only functional but also aesthetically pleasing. As we transition into the spring season, now is the perfect time to explore new recipes and experiment with fresh ingredients. A Sur La Table garlic press, paired with a garlic peeler, can be a game-changer in your cooking routine, allowing you to effortlessly infuse your dishes with the bold and aromatic flavors of garlic.
If you're still on the fence about whether to invest in a garlic press or stick to chopping garlic by hand, consider the convenience and efficiency that a garlic press offers. With just a simple squeeze, you can extract all the flavors and aromas from your garlic cloves, ensuring that every bite of your dish is bursting with flavor. Additionally, using a garlic press can save you valuable time and effort, especially when preparing large meals or cooking for a crowd. To enhance your culinary adventures even further, don't forget to explore Sur La Table's selection of garlic oils, which can add an extra layer of depth and richness to your dishes. Check out our Garlic Oil page for more inspiration and ideas on how to elevate your cooking with this versatile ingredient.
FAQ List
A garlic press is a kitchen tool used to crush garlic cloves, making them easier to use in recipes. The press typically consists of two hinged handles and a small chamber with holes for the garlic to pass through.
Using a garlic press can save time and effort when preparing garlic for recipes. It can also help to release more of the garlic's flavor and aroma than chopping or mincing by hand.
Most garlic presses can be cleaned by rinsing them under running water and using a small brush to remove any remaining bits of garlic. Some models are also dishwasher safe.
While a garlic press is specifically designed for crushing garlic, it can also be used to crush other small, soft foods such as ginger or shallots.
When choosing a garlic press, consider factors such as the material, size, and design of the press. Stainless steel is a durable and popular choice, while aluminum and plastic presses may be more affordable. The size and shape of the press should also be considered, as well as any additional features such as a built-in cleaner or storage container.