Deep 12 Inch Skillet

Great Skillet...Love this skillet. Cooks larger quantities which is exactly what I needed along with high sides to catch the splattering. ...Great skillet , wish it had a lid .

Pros: lid for oven and camping, cooks larger quantities, depth

I recommend 1 centimeter increases versus inches from the smallest diameter pot or pan made (3 or 4 in) through the smallest diameter universal lids now made (7 in).

Pros: size, versatility, feel

12 inch fry pan...Staub 12" cast iron skillet...Definitely a plus. 12" is a great size.

Pros: versatility, color, size

Lodge Double Handled Skillet...Great skillet - just the right size and without the long handle fits great on the stove and in the oven. ...Good size and handles make it easy to work with the weight of an iron skillet

Pros: size, versatility, quality

The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with the triple seasoned and ready-to-use skillet. This lighter-weight cast iron pan boasts even heat retention making it an all-around kitchen workhorse.

All Lodge skillets...

Pros: lighter weight, size, perfect

Combine professional quality, triple-layer cookware with the classic styling and consistent performance of Le Creuset. This fry Pan features a refined performance-driven design and extra depth, ideal for everything from sautés and stir-fries to shallow...

I have two Scanpan 12 inch frying pans that are over 40 years old and still perfectly functional. ...Good skillet...Bought this 8" skillet to replace an older scanpan that was not induction compatible.

Pros: durability, quality, even heating

This skillet works perfectly on my induction range. It is large enough for everything from pancakes to chicken....I love that bit is 8 inches so I can make smaller amounts of things without having to use a huge pan.

Pros: easy to clean, durability, size

I needed new frying pans and after extensive research I purchased the 8, 10, and 12 inch pans plus the lids. We're extremely happy with the purchase....GreenPan Skillet

Pros: appearance, non-stick, color

I have a Henkles 3 ply stainless steel ceramic nonstick 8 inch fry pan which I purchased 2 1/2 years ago and eggs stick....I love that this fry pan has a wide flat bottom. Other 12-inch pans that I have are a smaller bottom and then widen out at the...

Pros: even heating, weight, cooking performance

Proline skillet...This has become my favorite skillet to cook with. Even heating and easy clean up. ...I am glad I bought this Atlantis Proline 9.4-inch fry pan. Like it ! Now I want 12 inches one:)

Pros: easy to clean, even heating, cooking performance

I purchased the d5 brushed 10-piece set and added an 8" non-stick and a 12" non-stick. For family-sized meals, the 12" NS has become my "go-to." ...Purchased the 12 inch 10 inch and 8 in. 6 months ago, Use them everyday.

Pros: durability, easy to clean, nonstick feature

Viking hard anodized nonstick skillets...Best frying pans! I purchased the 10 &12 inch skillets. Super easy to clean and nothing sticks to the bottom to the pans (I seasoned them as recommended). ...Good Skillets...
I bought the 8", 10" and 12" to restock...

Pros: quality, easy to clean, non-stick feature

The 12" was so amazing, I decided I need a 10" as well. ...Best non-stick skillet...I have owned several non-stick skillets over the years but this is by far the best one.

Pros: non-stick feature, non-stick, durability

Braise, roast, simmer, sauté and more in this cast iron pan that’s so versatile and durable, Lodge named it the Everyday Pan. Thoughtful chef-inspired design features include ergonomic handles for greater comfort and control, and sloped sidewalls...

Pros: versatility, quality, handles

Whether you’re searing steak to perfection or simply flipping pancakes, Viking’s Professional 5-Ply stainless steel nonstick skillet takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...

Pros: durability, works on induction stove, size

These are the best skillets! Easy to take care of too! No other skillet gives you a better sear on your meats than cast iron!

Pros: easy maintenance, durability, searing ability

I bought this to replace my older calphalon skillet which had begun to corrode. This one is deeper.

Pros: depth, quality

Update your everyday cookware with this deep skillet from de Buyer. Made with highly durable carbon steel, this skillet conducts heat evenly and quickly so you can achieve delicious browning on meats, veggies and more. The carbon steel construction also...

Drawing on a heritage of classic European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s new stainless steel collection offers exceptional beauty and performance for discerning cooks.

Nonstick skillets feature...

Whether you’re broiling inside the oven or grilling over a campfire, the deep depth in this do-it-all skillet by Lodge is ideal for frying chicken, searing steaks, sautéing vegetables or baking deep-dish cornbread. Made in the USA and pre-seasoned...

All-Clad’s versatile skillet is perfect for everything from sautéing and searing to browning and reheating. Flat bases and flared sides make tossing foods effortless and allow for easy turning with a spatula.

A kitchen essential—All-Clad’s HA1 Expert...

The Essential Nonstick Ceramic Deep Skillet from Le Creuset is a trusted cooking companion for everything from searing fish to sautéing vegetables, making omelets and more. With extra depth for stir fry’s and shallow frying with minimal splatter, this...

Inspired by her music and the butterflies that have always symbolized Dolly Parton’s spirit, this special edition piece of cast iron will help you turn out classic dishes and create new traditions. Made with just iron, oil, and Tennessee spirit, the...