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(53)
Best Loaf Pan ever...I absolutely love ??? my USA ???? Pullman Loaf Pan with cover. It is worth every penny and I will buy more of these pans. ...Great bread pans with a history...Easy to store and to clean. Great bread loaf pans!
Pros: quality, sturdy, versatility
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(1)
With perfectly square sides, this long, narrow pan from USA Pan is perfect for baking quick bread, mini toasts for appetizers and more. Made of thick aluminized steel for excellent heat transfer and features a corrugated surface that increases airflow...
Pros: size, shape
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(21)
Artesian bread loaf Baker...It was wonderful made a nice size loaf! I simply adore all your products....Artisan Bread Loaf Baker...great product, breads come out wonderful
Pros: quality, versatility, ease of use
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(7)
USA Pan Mini Loaf Pan, 8 ct....The pans and cookie sheets by USA are the absolute best for all my baking. ...Makes super cute mini loafs, I really love them for my lunchbox. I've made banana bread and lemon bread, I would highly recommend.
Pros: quality, baking performance, perfect size
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(16)
Bake delightful springtime treats for the eyes and the taste buds with this loaf pan from Nordic Ware. Made of heavy-duty cast aluminum, it features ferns and flowers that form a vibrant array atop. Bake this fresh and lovely loaf on any occasion where...
Pros: design, beauty, ease of use
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(40)
Fill your kitchen with the rich, magical aromas of a French bakery. Perfect for baking artisanal breads, this ceramic loaf baker ensures that bread retains the ideal amount of humidity while baking. Made from Burgundy clay, each baker provides even,...
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(36)
Purchased a 1.25 lb loaf pan and absolutely loved it. Bread didn't stick and was a pleasure to work with. ...If you make any kind of bread including breakfast breads (banana nut) the loafs are awesome and they slide right out of the pan
Pros: size, well-made, durable
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(26)
Nordic Ware Naturals for Sur La Table Loaf Pan...Very high quality, non-stick bread pans are awesome and easy to use. Bake a loaf of bread, pull it out of the oven, turn it over and the loaf falls out easily. ...Large Loaf Pan...This is a large loaf...
Pros: quality, durable, easy to clean
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(24)
s excellent. Bakes sourdough bread loaf and it came out perfectly crisp on the outside and chewy on the inside. ...Today I made the first loaf in my new bread oven I bought at Sur La Table. ...Excellent bread oven - perfect crunchy crust and chewy inside......
Pros: works, beauty, versatility
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(11)
Great USA Bread Pan for a perfect French Pain de Mie loaf of bread...This USA made pullman pan is exactly what I wanted for baking a smaller Pain de Mie. ...Love the new Pullman loaf pans!!...Love the new loaf pans!! My sourdough sandwich loaves look...
Pros: made in usa, quality, perfect for pain de mie loaf
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(6)
Beautiful loaf pan
Pros: appearance, functionality
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(4)
True loaf size and depth!...Thank Goodness Sur La Table makes a normal glass loaf pan. So many are too small, shatter easily, or have mysterious coatings....Hoping for a more substantial loaf pan with rounded, smooth upper edges....2 Well-packaged loaf...
Pros: dishwasher/microwave safe, depth, solid
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(1)
Much smaller than it looks, but you can't go wrong with anything made by USA PAN
Pros: quality
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Introduce exceptional craftsmanship and lasting performance to the kitchen with the Hestan Provisions OvenBond Tri-Ply Loaf Pan. This bread and loaf baking pan is crafted from triple-bonded clad stainless steel with a responsive aluminum core designed...
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The Cast Iron Loaf Pan from Le Creuset is ideal for everything from baking bread to cooking meatloaf to serving ice-cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from Le Creuset’s legendary enameled...
Pros: nice crust, easy to clean
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Perfect for banana bread, lemon loaf, small servings of casseroles and more, this beautiful Le Creuset Heritage Loaf Pan provides gentle, even heating for excellent results every time. Made from thick enamel, this pan resists scratching and will stay...
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Made from durable aluminized steel, this loaf pan is great for making quick bread, meatloaf and more. The aluminized steel construction distributes and retains heat well, so bread gets heated evenly. Rolled rims prevent warping, even when cooking at...
Pros: minimal cleanup, excellent results
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World-class tech meets minimalist style in this 7-piece GreenPan Reserve collection. The set includes a half sheet pan, a quarter sheet pan, a 12-cup muffin pan, a cooling rack, 2 round cake pans, a loaf pan, and 4 bonus pan protectors. Crafted from...
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Bake breads, pound cakes and other treats with a touch of French charm using this versatile loaf pan. Emile Henry's Madeleine collection, inspired by the French expression "Madeleine de Proust," evokes a sense of nostalgia, adding charm and soul to your...
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(84)
Great Bread Pot...Great Pot for baking bread. Great shape....Bread/Potato Pot...I also have the Artesian Bread Baker and the Italian Loaf Bread Baker
Pros: versatility, ease of use, bread outcome
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(63)
Loaf Pan...Quality pan with very nice coating. Easy to care for....Beautiful high quality ceramic non stick loaf pan...Love this high quality ceramic non stick loaf pan - such an easy clean up and nothing sticks
Pros: easy to clean, durable, non-stick
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(61)
Baguette Pan...I have several of your bread pans which I use regularly and my new mini baguette pan is no exception they are all terrific!!!...This pan is amazing. The bread comes out clean and perfectly browned.
Pros: baking results, crispy crust, easy to clean
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(60)
Loaf Pan...This loaf pan produces a perfectly browned loaf of your favorite bread....Platinum pro loaf pan...Awesome pans. No greasing required, breads easily removed - very happy with this purchase
Pros: easy release, even baking, non-stick feature
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(37)
Perfect for parties or potlucks, this handy keeper makes it easy to store and transport loaf-shaped treats. Sized to fit your favorite quickbreads and loaf cakes, this rectangular keeper features a secure lid with a scalloped base that doubles as a serving...
Pros: freshness, size, functionality
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Bread And Loaf Pan
A bread and loaf pan is a type of baking pan specifically designed for making bread loaves. Bread and loaf pans can be used to make a wide variety of breads, including white bread, whole wheat bread, sourdough bread, and many others. They are also commonly used to make pound cakes, banana bread, and other sweet or savory loaf cakes. Bread and loaf pans are a must-have for any home baker looking to make fresh, delicious bread and cakes right in their kitchen.
Bread And Loaf Pan
For those who delight in the creation of cakes and breads, a loaf cake pan is a versatile addition to your kitchen arsenal. These pans are designed not just for bread but are also perfect for making meatloaf, pound cakes, and other delectable loaf-shaped treats. Gifting a Sur La Table loaf pan can be a thoughtful gesture for a friend who loves weekend baking projects or a family member who treasures holiday baking traditions. It's a gift that keeps on giving, offering endless opportunities to create and share. From savory loaves enriched with herbs and cheeses to sweet, comforting banana or pumpkin breads, these pans help turn simple ingredients into memorable meals and moments. As we gather to share these meals, the tools we use become a part of our stories and celebrations, imbued with memories of shared laughter and communal comfort.
For those looking to expand their baking tools or replace old, worn-out pans, exploring a variety of bread loaf pans can be a revelation. The right pan not only affects the baking process but also influences the final presentation and texture of your bread. Whether you are crafting a dense, nutritious whole grain loaf or a light, airy chiffon cake, the material and construction of your pan matter. Non-stick surfaces, even heat distribution, and durability are factors that can elevate your baking experience, making it more enjoyable and successful. If you're curious about finding the perfect bread loaf pan to meet your baking needs, consider visiting our Bread Pans For Baking page. Here, you'll find a curated selection of high-quality pans that cater to a variety of baking styles and preferences, each designed to help you achieve perfect results every time. Whether you're baking a simple loaf for a weekday meal or experimenting with artisan bread recipes, the right pan can make all the difference in your baking adventures.
FAQ List
The size of the pan will depend on the amount of dough you typically use and the size of the loaf you want to make. Consider the recipe you will be using and choose a pan that is the appropriate size for that recipe.
Non-stick pans are popular for their easy release and cleaning, but some bakers prefer traditional metal or ceramic pans for their durability and even heat distribution. Choose a material that best suits your baking needs.
Yes, loaf pans can be used to make a variety of baked goods, such as banana bread, pound cake, and meatloaf. The shape and size of the pan may affect the baking time and the overall appearance of the finished product.
It depends on the material of the pan. Non-stick pans are typically dishwasher safe, but metal and ceramic pans may need to be hand washed. Always refer to the manufacturer's instructions for care and cleaning.
Yes, bread and loaf pans make great gifts for the home baker in your life. They are practical and thoughtful gifts for anyone who enjoys baking bread or other baked goods. Consider the recipient's baking needs and preferences when choosing a pan to give as a gift.
![Emile Henry Bread Loaf Baker, 9.5" x 6"](https://assets.surlatable.com/m/5e0159acf226cf13/thul-6876361_0821_vs.jpg "Emile Henry Bread Loaf Baker, 9.5" x 6"")
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"I absolutely love ??? my USA ???? Pullman Loaf Pan with cover. It is worth every penny and I will buy more of these pans"
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"OMG - I am systematically replacing all of my bread pans with the USA pans. They are wonderful. I started with a smaller loaf pan several years ago and have graduated to the Pullman loaf pans"
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"I often make the dough for a 2# loaf of challah in my bread maker, I divide the dough in half, this amount of dough in these 1.5 pound sized pans makes two beautiful loaves"
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"Beautiful loaf pan"
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"I often make the dough for a 2# loaf of challah in my bread maker, I divide the dough in half, this amount of dough in these 1.5 pound sized pans makes two beautiful loaves"