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(86)
Beat Cast Iron Skillet...Excelente Skillet, I recommend this product....I bought this skillet for baking. I make a big family breakfast every Saturday - this skillet was perfect for a make ahead casserole!...Awesome coated cast iron skillet!
Pros: size, color, cooking performance
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(1)
I love the pan new cast iron pan from Lodge!!! Although from Sur La Table I paid 12.00 per pan more than I would have buying the same item from Bass Pro shops.
Pros: quality of the pan
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Prepare delicious dishes on the stovetop, in the oven or over the campfire with this set of durable skillets from Lodge. Part of the Chef Series, these skillets boast chef-friendly features, like spatula-friendly sloped walls—perfect for flipping pancakes...
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(121)
This cast iron skillet is so much nicer than others I have had. ...Le Creuset cast iron pan...Great cast iron skillet.
Pros: quality, easy to clean, versatility
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(85)
Perfect cast iron skillet...Perfect cast iron skillet, I love the quality. The color and design is beautiful...My new go to skillet....I am very pleased with my 11 inch traditional deep cast iron skillet. I had no idea what I was missing!
Pros: versatility, quality, easy to clean
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(145)
So Happy with my Staub 10-inch Skillet...So far, I've baked two dishes in my newly purchased Staub cast iron skillet with amazing results. My only regret is not having owned a cast iron skillet earlier. ...Skillet, frying pan and a saute' pan together!...Staub...
Pros: versatility, color, easy to clean
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(24)
I haven't used cast iron in many years because of the weight. But since there are recipes I want to try that call for it, I bought this skillet. ...You cannot beat Lodge cast iron cookware!
Pros: versatility, size, quality
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(2)
The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with these triple seasoned and ready-to-use skillets. This set of two lighter-weight Blacklock cast iron pans boasts even heat retention making it the ideal set for any kitchen....
Pros: ease of use, perfect crust, handle stays cool
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(4)
Cast iron pan...Lodge cast iron is fabulous
Pros: lighter weight, size, perfect
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(77)
Skillet that has doubt handle and spout!...Staub cast iron is gorgeous to add in your pots collections. ...12 inch fry pan...Absolutely perfect cast iron pan! Cooks beautifully and so even. Will last a lifetime and then some!
Pros: versatility, color, size
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(110)
Now cooking more one-skillet meals, there arose a need for more cooking surface than our standard 10-inch cast-iron skillet could provide. ...My first cast iron skillet...My first cast iron skillet -
Love it , makes a quick weekday steak meal taste better!!...Pros: easy to clean, versatility, cooking performance
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A versatile addition to any kitchen, the Alpine Outdoor Skillet from Le Creuset is essential for searing, sautéing, stir-frying and griddling outdoors. Crafted from enameled cast iron and designed for cooking over an open flame, the skillet is encased...
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The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with the triple seasoned and ready-to-use skillet. This lighter-weight Blacklock cast iron pan boasts even heat retention making it kitchen ready to tackle mealtime with versatility....
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Whether you’re broiling inside the oven or grilling over a campfire, the deep depth in this do-it-all skillet by Lodge is ideal for frying chicken, searing steaks, sautéing vegetables or baking deep-dish cornbread. Made in the USA and pre-seasoned...
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(72)
Cast Iron Set...Wonderful case iron pot...These cast iron pots/pans are perfect!! I was a chef in NYC in the 90s and altho i was successful i never treated myself to really heavy cast iron pots. .and I LOVE them!
Pros: quality, price, color
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(60)
My go-to skillet!...I fell in love with my 10'' cast iron skillet! I use it for everything (except acidic foods, of course), my favorite thing is how easy things like cornbread pop right out! ...Good, solid, cast iron skillet.
Pros: versatility, durability, size
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(7)
NOT JUST A SKILLET!...To begin with, I love Lodge iron skillets, and I own 3 of them along with a bread baker. ...Day of the Dead Cast Iron Skillet...Nice size skillet with DoD art on bottom that can be stamped onto pie crusts or breads or whatever as...
Pros: design, pre-seasoned, size
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(4)
Perfect for crêpes and pancakes or warming flatbreads, Le Creuset’s cast iron crêpe pan also makes an excellent skillet for frying eggs or searing steaks.
Rigorously hand-finished at Le Creuset’s foundry in northern France, these...Pros: easy to use, good quality, great for crepes
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(4)
Food taste so much better in the Lodge skillet! The set of 5 is a great choice!
Pros: cooking performance, beauty, making sourdough bread
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(3)
Great skillet , wish it had a lid ....Always loved cast iron. Love the depth of this piece. Never had a lid either.
Pros: lid for oven and camping, depth, versatility
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A vintage Le Creuset design refreshed for modern kitchens, the enameled cast iron Alpine Wood Handle Skillet is a versatile pan for everything from searing and sautéing, to pan frying, stovetop casseroles and more. The sloped sides make it easy to stir...
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Prepare delicious dishes on the stovetop, in the oven or over the campfire with this durable griddle, also known as a comal.The cast iron conducts and retains heat well for even and efficient cooking, making it a versatile piece for any kitchen. Plus,...
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Make a tasty grilled cheese sandwich, perfectly scrambled eggs or juicy turkey burgers on this skillet. Cast iron can be used on the grill, campfire and more, evenly conducting heat for a crispy, seared crust. It gains a natural patina the more you use...
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10 Inch Cast Iron Skillets
Looking to add a versatile and durable cooking essential to your kitchen? Look no further than our collection of 10-inch cast iron skillets. These timeless kitchen staples are known for their exceptional heat retention and even distribution, making them perfect for searing, frying, sautéing, and baking. Whether you're a seasoned chef or just starting out, these 10-inch cast iron skillets will quickly become your go-to cookware for creating delicious meals that are sure to impress. With their sturdy construction and superior performance, these skillets are built to last a lifetime. Discover the endless possibilities of cooking with cast iron and elevate your culinary skills with our selection of 10-inch cast iron skillets. Also check out our additional Cast Iron Cookware for even more great options!
10 Inch Cast Iron Skillets
The 10 inch cast iron skillet is ideal not only for everyday cooking but also as a thoughtful gift for those who appreciate the art of cooking. From the novice cook eager to explore different cooking techniques to the seasoned chef looking to add a reliable piece to their cookware collection, this skillet fits seamlessly into various culinary needs. It's particularly handy for those with smaller kitchens or who prefer a pan that is big enough to cook a substantial meal yet manageable enough to handle with ease. For those interested in a slightly smaller option, our collection of 8 Inch Cast Iron Skillets offers a compact alternative that doesn’t compromise on quality. As the days grow longer and the season of picnics and beach outings begins, the 10 inch cast iron skillet proves to be as versatile outdoors as it is indoors. It’s the perfect companion for grilling burgers at the beach or preparing a warm, rustic skillet breakfast at a campsite.
Choosing a 10 inch cast iron skillet often involves considering various features such as whether to opt for a model with a lid, which offers more control over cooking temperatures and keeps moisture locked in, or a deeper skillet for those hearty, one-pot meals that feed a crowd. A 10 inch deep cast iron skillet, for instance, is excellent for those slow-cooked stews or thick, bubbling sauces. Maintenance of cast iron cookware is straightforward and adds to its charm, with each use helping to build up the seasoning that makes these skillets non-stick and adds a unique depth of flavor to every dish. Over time, a well-loved cast iron skillet becomes a storybook of meals past, each layer of seasoning carrying memories of shared meals and celebrations. In this way, a simple cooking tool transcends its material form to become a cherished heirloom, passed down through generations, each meal adding to its legacy. In the bustling dance of a springtime kitchen, a 10 inch cast iron pan is not just cooking equipment; it is a centerpiece of culinary creativity and a testament to the timeless joy of cooking.
FAQ List
To season a 10 inch cast iron skillet, start by washing it with warm, soapy water and drying it thoroughly. Then, apply a thin layer of vegetable oil or shortening to the skillet, inside and out. Place the skillet upside down in an oven preheated to 350°F (175°C) for one hour. Let it cool completely before using. Repeat this process periodically to maintain the skillet's non-stick surface.
Yes, most 10 inch cast iron skillets are compatible with induction cooktops. Cast iron is a magnetic material that works well with induction technology. Just ensure that the base of the skillet is flat and smooth to ensure optimal contact with the cooktop surface.
Cleaning a 10 inch cast iron skillet is easy. Avoid using soap or harsh detergents, as they can strip away the skillet's seasoning. Instead, rinse the skillet with hot water and use a brush or non-abrasive sponge to remove any food residue. Dry it thoroughly and apply a light coat of oil before storing it to prevent rust.
Absolutely! A 10 inch cast iron skillet is oven-safe and can withstand high temperatures. It's perfect for dishes that require both stovetop and oven cooking, such as searing a steak on the stovetop and finishing it in the oven. Just be sure to use oven mitts or pot holders when handling the hot skillet.
The heating time for a 10 inch cast iron skillet can vary depending on the heat source. On a gas stove, it may take a few minutes to heat up, while on an electric stove, it may take a bit longer. Preheating the skillet for about 5-10 minutes on medium heat should be sufficient for most cooking tasks.
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"Love this cast iron skillet. Large enough for cast iron homemade pizza, cast iron bread pudding & ginormous cinnamon roll"
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"Everything you'd expect from a cast iron skillet. Pretty colors too! It's very heavy so not easy to pour by yourself so the pour spouts on both sides are fantastic"
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"This skillet works perfectly on my induction range. It is large enough for everything from pancakes to chicken"
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"I needed new frying pans and after extensive research I purchased the 8, 10, and 12 inch pans plus the lids. We're extremely happy with the purchase"
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"These are the best skillets! Easy to take care of too! No other skillet gives you a better sear on your meats than cast iron"